Monday, August 4, 2008

Quick and Easy Goulash Recipe

Quick and Easy Goulash Recipe

My mom used to make this and I've continued the tradition. She invented it because as kids, we didn't like everything she put in it - this is the picky kids version! I know it isn't actual 'goulash', but that's what mom always called it, so I'll keep the name, thanks!

1 lb. ground turkey (or ground beef)
1 16 oz. can tomato SAUCE
1 pkg. small shell pasta
1 yellow onion - diced
1 green bell pepper - diced
Pinch of Taragon Leaves
Pinch of Marjoram

Brown and drain ground meat (turkey or beef)
Cook shell pasta according to package directions while cooking ground meat - drain
Saute onions and peppers in butter while meat and pasta is cooking
Place meat, pasta, onions and peppers in a bowl
Add Tomato sauce, Taragon leaves and Marjoram - mix and eat


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